Book
The rise : black cooks and the soul of American food / Marcus Samuelsson with Osayi Endolyn ; recipes with Yewande Komolafe and Tamie Cook ; photographs by Angie Mosier.
This groundbreaking new cookbook from chef, bestselling author, and TV star Marcus Samuelsson celebrates contemporary Black cooking in 150 extraordinarily delicious recipes.
Record details
- ISBN: 9780316480680 (hardcover)
- Physical Description: xx, 316 pages ; colour illustrations ; 27 cm
- Edition: First edition.
- Publisher: New York, NY : Voracious, an imprint of Little, Brown and Company, 2020.
- Copyright: ©2020
Content descriptions
| General Note: | Includes bibliographical references and index. |
Search for related items by subject
| Subject: | African American cooking. Cooking, American > Southern style. |
| Genre: | Cookbooks. |
Available copies
- 5 of 5 copies available at BC Interlibrary Connect. (Show)
- 1 of 1 copy available at Salmo Public Library.
Holds
- 0 current holds with 5 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
|---|---|---|---|---|---|---|
| Salmo Public Library | 641.592 SAM (Text) | 35163000194741 | Adult Non Fiction | Volume hold | Available | - |
